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Jacques Pépin art of the chicken: a master chef's paintings, stories, and recipes of the humble bird
Jacques Pépin art of the chicken: a master chef's paintings, stories, and recipes of the humble bird
Author
Pépin, Jacques
Publisher
Harvest
Publication Date
2022.
Language
English
Book
Show Edition
On Shelf
Wakefield - Second Floor
Adult Nonfiction 641.5092 Pepin
1 available
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Table of Contents
From the Book - First edition.
Cocorico! (cock-a-doodle-doo!)
Early birds
Leaving home
On my own
The capital of the world
Cooking for presidents
New world, new opportunities
A return to the classics
Beak-to-Pope's-nose eating
Cooking with Julia
Which came first?
One chicken, every occasion.
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Subjects
Subjects
Chickens
Chickens -- Miscellanea
Chickens in art
Cookbooks
Human-animal relationships
Miscellanea
Pépin, Jacques
More Details
ISBN
9780358654513
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