Part II. Basic thermodynamics
Part III. Mixtures and chemical thermodynamics
5. Mixtures and solutions
6. Chemical reactions and Gibbs free energy
7. Gibbs free energy and chemical equilibria
7.1. Receptors and ligand equilibria
Part IV. Ionic properties and electrochemistry
9.1. Biological electrochemistry
Part VI. Structure of matter: molecular spectroscopy
11.1. Simple quantum mechanics
12. Interaction of light and matter
12.1. UV and visible spectroscopy
12.2. Vibrational spectroscopy
12.3. Nuclear magnetism and NMR spectroscopy
12.5. Down-conversion of photon energy.