Full moon suppers at Salt Water Farm: recipes from land and sea

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Author
Ahearn, Annemarie
Publisher
Roost Books
Publication Date
2017.
Language
English
Book
 Show Edition
Available from another library
Where is it?
Place Hold

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Subjects

Subjects
Cookbooks
Cooking (Seafood)
Cooking, American
Cooking, American -- New England style
New England style
Salt Water Farm (Rockport Harbor, Me.)
Seasonal cooking

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Contributors
Salt Water Farm (Rockport Harbor, Me.)
Teig, Kristin photographer
ISBN
9781611803327

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